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Plus, growing tips and the fruit’s fascinating history make Apples even more useful. \nAuthor: Rutland, Julia.","brand":"AdventureKEEN","offers":[{"title":"Default Title","offer_id":49940327366963,"sku":"39078","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/8180161b32b75e5c4828a533beec5d240d15b6c55ae9acfdf7e27d5d14d6a793.jpg?v=1721923461"},{"product_id":"strawberries","title":"Strawberries","description":"Create delectable desserts and other dishes with this strawberry-themed cookbook, featuring 50 recipes complemented by full-color photographs of each dish.\nStrawberries rank among the world’s most popular fruits. Juicy and sweet yet slightly sour, they’re easy to grow and delicious to eat. They’re wonderful on their own and even better when paired with other flavors, such as chocolate or rhubarb. Strawberries is a cookbook by Corrine Kozlak that features 50 easy recipes geared for busy cooks who enjoy great tastes. \nPeople love strawberries because they power some of our favorite dishes, from ice cream to pie. The warm fragrance of strawberries reminds us of abundance, freshness, and purity. Add Strawberries to your cookbook collection, and savor this wonderful variety of salads, drinks, desserts, and more.","brand":"AdventureKEEN","offers":[{"title":"Default Title","offer_id":49940327399731,"sku":"52800","price":16.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/402e55163a7db193320331c3291183f30bd891684817aac953ff6673f8301d5f.jpg?v=1721923463"},{"product_id":"urban-pantry","title":"Urban Pantry","description":"Urban Pantry: Tips \u0026amp; Recipes for a Thrifty, Sustainable \u0026amp; Seasonal Kitchen. Urban Pantry is a smart, concise guide to creating a full and delicious larder in your own home. 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Cheers!\n\nAuthor - Short: Goldstein, Ellen\nPages (actual): 0","brand":"Penguin Random House LLC","offers":[{"title":"Default Title","offer_id":49997308297523,"sku":"9781594749834","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/0e8b834a7e0c428f86339318a9f9669f31ef531293eeb5846e6478120a581d49.jpg?v=1722722653"},{"product_id":"the-bread-bakers-notebook","title":"The Bread Baker's Notebook","description":"\nBaking bread provides us with comfort, stress relief, pleasure, and sustenance, but it’s also complicated! Keeping consistent track of the details like yeast percentage and rising time can be a pain—until now. Introducing The Bread Baker’s Notebook, the first journal designed specifically for recording and refining your bread baking journey. Geared toward beginners, but sophisticated enough for the experienced baker, this journal is for sourdough enthusiasts, kneaders and no-kneaders, and anyone committed to yeast. Take note of every aspect of every loaf you bake, from starter behavior, flour ratio, and oven temperatures to the tasty results, with observations on crust, chew, texture, and taste. Helpful tips on ingredients and process are provided throughout the journal. 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The chapters include instructions on how to make your own food products and pantry staples, as well as recipes highlighting those very ingredients—for example, make your own feta and bake it into a Greek phyllo pie, or learn how to dehydrate leftover produce and use it in homemade instant soup mixes.\u003c\/p\u003e\n\u003cul\u003e\n\u003cli\u003eEach chapter includes instructions to make your own pantry staples, like ground mustard, sourdough starter, and miso paste.\u003c\/li\u003e\n\u003c\/ul\u003e","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":50221037617459,"sku":"9781452161198","price":35.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/3a7ef597d46894d0691721dc67a58a3baa7e0a38308c5694a82e28951c12675a.jpg?v=1725722479"},{"product_id":"100-morning-treats","title":"100 Morning Treats","description":"\nA Bon Appetit's Best Cookbooks of Spring 2023 \n\nA Forbes Best Cookbooks of Spring 2023 \n\n\nFrom Sarah Kieffer, the beloved baker behind the bestselling 100 Cookies and Baking for the Holidays, and the popular Vanilla Bean Blog, here are 100 recipes for perfect starts to the day.\n\nOne hundred morning treats to start your day with smiles: These baking projects will bring delight to your family breakfast, a Sunday brunch or bake sale, a morning at the office, or kids' soccer practice. Whatever your preference alongside your morning cup of coffee or tea-sweet or savory, buttery or flaky, hot off the griddle or taken to go-you'll find a recipe for it here, from coffee cakes to danishes, doughnuts, scones, quick breads, quiches, and muffins galore!","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":50536864416051,"sku":"9781797216164","price":27.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/8db78881067af6c7afd269f5d19eaca4d8558a6f1fcd54d4f39cc4d7e75c3047.jpg?v=1730696317"},{"product_id":"100-afternoon-sweets","title":"100 Afternoon Sweets","description":"\u003cp\u003eThe beloved baker behind 100 Cookies, 100 Morning Treats, and the popular Vanilla Bean Blog, here are 100 recipes for the most craveable p.m. pick-me-ups. Sarah Kieffer’s pan-banging cookie technique became a viral sensation, leading to her bestselling debut cookbook, 100 Cookies. 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With 40 additional recipes for great accompaniments and side dishes—including hearty soups, many varieties of mac \u0026amp; cheese, spicy pickles, and tangy spreads—plus tips on choosing the best bread and cheese and techniques for grilling each sandwich at just the right temperature, anyone can create the perfect grilled cheese sandwich.","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":50870354805043,"sku":"9781452144597","price":21.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/edf3f1bf50c57f43020c7393c6a33e233d6adf92109e9c20d79c9a23c5819e10.jpg?v=1735507996"},{"product_id":"100-cookies","title":"100 Cookies Cookbook","description":"\u003cp\u003e\u003cmeta charset=\"UTF-8\"\u003e\u003cspan\u003eThe Baking Book for Every Kitchen, with Classic Cookies, Novel Treats, Brownies, Bars, and More From celebrated blogger Sarah Kieffer of The Vanilla Bean Baking Blog! 100 Cookies is a go-to baking resource featuring 100 recipes for cookies and bars, organized into seven chapters. 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The featured components were selected for maximum performance: each is flavorful, storable, and versatile and can stand alone or be used in multiple ways.","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":51598629830963,"sku":"9781797219868","price":32.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/10f6349f6829845b8a3c69fe54b430622feff04abf0e060137ddf40a94d66eb9.jpg?v=1748706287"},{"product_id":"the-craft-brewery-cookbook","title":"The Craft Brewery Cookbook","description":"Enjoy over seventy delicious, seasonal recipes from the country's best independent breweries in this cookbook and beer pairing guide‚Äîa must-have book for craft beer lovers, home cooks, and fans of homebrewing.\n\nPacked with bright, fresh, bold flavors and beer pairings to complement each dish, The Craft Brewery Cookbook brings the biergarten straight to your kitchen. Organized into chapters according to beer type, including hoppy ales, lagers and pilsners, wheat beers, and Belgian-style ales, this cookbook will help readers discover each beer's style and flavor profile and how it pairs with the accompanying recipes, each from a different American brewery.","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":51598629863731,"sku":"9781648960321","price":29.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/ac422c18437a9202623181731189218b834ac73fb2b15fa6b16d709da0654885.jpg?v=1748706288"},{"product_id":"how-to-raise-a-loaf-and-fall-in-love-with-sourdough","title":"How To Raise A Loaf And Fall In Love With Sourdough Book","description":"How to Raise a Loaf - All you need to become a master sourdough baker!\n\nHow to raise a loaf and fall in love with sourdough is a new accessible guide to bread baking by amateur baker Roly Allen.\n\nWant to learn to bake bread without over-complicated recipes and pages and pages on kneading technique? This new book makes the key techniques of traditional baking easy to understand, with step-by-step photo instructions and a simple overview of the magical processes that turn wild yeasts into a living baker's starter, and a bowl of flour into a glowing crusty loaf. Recipes include rye loaves, sourdough pizza, grissini, rolls and more, as well as suggesting surprising flavours (think chocolate, tomato, olives and linseed) to incorporate into your sourdough bakes.","brand":"Chronicle Books","offers":[{"title":"Default Title","offer_id":51598630256947,"sku":"9781786275790","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0806\/7494\/7379\/files\/b8ba8873d329807b0e74ba2397b063c128b71c6d392c26743840d53ebdd1484c.jpg?v=1748706298"},{"product_id":"on-boards","title":"On Boards","description":"Sharing food on boards is the perfect way to entertain family and friends. 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